
Cinnamon Pear Oatbake
Ingredients
- 2 cups oats
- 1 tsp cinnamon
- 3/4 tsp baking powder
- 1 pinch salt
- 2 cups unsweetened almond milk
- 1/4 cup maple syrup
- 1/2 tsp vanilla extract
- 3 whole pears (chopped)
Instructions
- Preheat the oven to 375ºF (190ºC) and grease a baking dish, or line it with parchment paper.
- Add the oats, cinnamon, baking powder, and salt to a large bowl and mix well. Add the milk, maple syrup, and vanilla and mix to combine. Fold in the pears.
- Bake for 30 to 35 minutes or until cooked through. Remove from the oven and let it cool for ten minutes. Divide evenly between plates and enjoy!